Price below are found using Google & Google Shopping:
Gerber Pear Juice 4oz @ Walgreens $1.19
Gerber Pear Juice 4-4oz Pack @ Walgreens $4.59
Gerber Pear Juice 32oz @ Fort Myers Grocery Delivery Service $3.29
Gerber Pears 2nd Foods 2-3.5 oz pack @ Walgreens $1.79
Gerber Pears 1st Foods 1-2.5 oz pack @ Walgreens $1.59
I bought 3 pears of each Barlett, D'Anjou, and Red pears for about $3.50 total. From this I made 40oz pearsauce and 41oz Pear Juice. There's no sugar added and I only added "Fresh Fruit" to keep the food from turning color while exposed to air.
How I make my Pear Baby Foods:
Pear Juice & Pear Sauce at the same time: (FREEZER METHOD of storing)
- Peel, Seed, & Core all pears.
- Slice into approx. 1/2 - 1 inch cubes. {*Tip* If the 'meat' of the fruit is soft it doesn't need to be cut into smaller pieces. If the 'meat' if firm it needs smaller pieces}
- Place in to sauce pan/stock pot fill to just above the pear's level.
- Add in "Fresh Fruit" or other natural perservative to keep fruit fresh tasting and from discoloring. Lemon juice works well or Citric Acid aka Vitamin C.
- Bring to a boil SLOWLY!
- Boil on the lowest possible setting, until the all the 'meat' is tender.
- Use a cone stainer over a large bowl to strain the meat from the juice. As the strainer fills up, place the meat into a food processor or blender.
- Continue to seperate the juice and meat until all has been seperated.
- To get clearer juice with less pulp filter a second time with a coffee filter in the strainer
- Let juice cool.
- Now that the juice is cooling and all the 'meat' is in the blend/food processor. Simply hit puree or turn on your machine. I let mine run for about 30-60 seconds because my baby is at the 1st foods stage.
- Once it is to the consistancy that you like turn off the machine and let it cool.
- Prepare for freezer...
- Use either clean ice cube trays and freeze into small cubes to store in freezer bags or freezer jars.
- OR place into freezer jars (Like Kerr & Ball Blue Label) and freeze in large quanities for defrosting for a weeks' use.
- To freeze the juice:
- Once cooled. Place in quart size freezer bags to about 1 -2 inches from the top. Place on a cookie sheet then place in freezer to set firm.
- OR OR place into freezer jars (Like Kerr & Ball Blue Label) 8 or 12 oz and freeze.
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